Is a must do” quotes a frequent flyer! She sets up on Thu, Fri, Sat at the West Bay Public Dock. Wonderful, wonderful BBQ! Several folks drive from all over just to get this family’s BBQ!! Her dad is the famous Chef John who sets up his BBQ at seven mile public beach. Chef John is locating his BBQ center in Bodden Town on Thursdays and Saturdays. Hope to get more details. This Cayman restaurant was my first introduction to the local cuisine. This isn’t strictly Caymanian food, but it is Caymanian owned and operated. They basically have barbecued chicken and ribs served on a bed of beans and rice. The barbecue sauce is great; I like it mixed a little with the beans and rice.