Brunch

Lobster Pot

Lobster Pot The Lobster Pot is Passenger Pick for the best lobster on the island…where every table overlooks the sea, in Cayman's longest established and favorite steak & seafood restaurant. This has been a top restaurant in Grand Cayman for years.  Passengers enjoy the spectacular sunsets and views of George Town harbor while dining in casual elegance.  Here, the catch of the day has a whole new meaning – right from their dock, the chef prepares signature dishes after decades of proven recipes & and he always comes up with some new favorites, which [...]

Lobster Pot2025-11-06T01:20:08+00:00

Luca

Luca Luca has uninterrupted, breathtaking views of the beach and the Caribbean Sea and its position on Seven Mile Beach is unrivalled. The brainchild of the highly successful team that brought us Ragazzi – one of the Island’s busiest and most popular eateries for the last eleven years. They pride themselves in having anexquisite menu as “Italian-based, fused with international flavours”. It has been fine tuned to perfection by their young and creative chef, Federico Destro from Venice, formerly head chef at Ragazzi and the results are amazing and speak for themselves. Everything is [...]

Luca2023-02-15T19:13:31+00:00

Tukka West

Tukka West For a taste of Australia with a Caribbean twist, look no further than Tukka West Restaurant and Bar.  Located in breezy blue Morgan's Harbor in West Bay, Ron Hargrave has brought another exciting dining experience to Grand Cayman!  The freshest daily catch supplied by local Cayman fishermen regularly includes Yellow Fin Tuna, Mahi-Mahi, Wahoo, Snapper, Lion Fish and (when in season) the delicious Caribbean spiny Lobster.  Yum!  Award-winning chef with a unique Aussie charm, Chef Ron leads the team at Tukka West, creating a beautiful fusion of Australian and Caribbean menu. [...]

Tukka West2023-02-15T20:36:28+00:00

Agua

Agua Many Passengers and locals consider Agua among the top restaurants on the island!  As they approach their 14 year anniversary at their Camana Bay location, Agua has a steady lunch and dinner crowd for many folks love their new menu options.  The combination of a unique and truly international menu, a casually elegant setting and attentive service makes Agua unique.  Agua co-owner Walter Fayette recently worked closely in developing a new menu with  Executive Chef  R.J. Dye who was keen on ingredient –based menu that used local produce as much as possible. This [...]

Agua2023-05-30T15:58:59+00:00

Tukka

Tukka Located just footsteps from one of the most gorgeous ocean views in Cayman, looking out on the Wreck of the Ten Sails. Passenger’s rave about the friendly and fun atmosphere Chef Ron and his wife Lana have created. The lucky passengers staying on the quiet East End can enjoy his Island Famous Sunday Brunch and Awesome Happy Hour from Mon-Fri 3-6pm. Watch the playful Frigate Birds & Tarpon wait for the Tukka Chef's to throw them - a surprise daily from 5pm and 1pm Sundays. Chef Ron Hargrave, who hails from “Down Under”, [...]

Tukka2019-11-11T21:27:03+00:00

Pappagallo

Pappagallo Passengers love Ristorante Pappagallo for outstanding Italian dining. From the moment you step onto the wooden bridge leading to the entrance you are transported into another world. Tall thatched ceilings stretching skyward with large woven fans create the ideal atmosphere to enjoy a truly memorable evening. Relax in the spacious, art deco style bar for a famous tropical mojito or fresh fruit bellini. They offer several dining options, indoors and out, under a breathtaking 30ft Cayman style, Silver Thatch roof. The menu changes regularly under the inspired guardianship of Chef Stephen Wagner and [...]

Pappagallo2025-07-22T00:56:23+00:00

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